A Sneak Peek Into The Team Behind The Delicious Moments

There are many facets of a successful restaurant that often goes unnoticed. However, it is these essential components that goes into making the most delicious food and the most flavoursome of memories. Although there are perhaps far too many of them to cover, here are some glimpses that best describes the soul & heart of a restaurant.

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They are the heroes that make our taste buds feel alive and satiate our palates. The work they do is mostly unseen but every patron knows for a fact that they are the real essence of their delicious sojourn. Ultimately their greatest driving force is their sheer passion towards the culinary art and the delight on the face of a pleased customer.

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  • Picture Perfect: In hospitality, teamwork & skill go hand in hand. It’s a game that amalgamates the performance of the entire team to deliver you and your family an experience to cherish that borders on perfection. 

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  • A Minute Skill: It takes immense amount of skill, patience and an eye for detail to make it big in this industry and to see a ‘curve’ on your face. The art so precise, it’s a science of the delectable.

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  • A Smile Says More: The dedication and commitment of the ‘soldiers of the delicious’ are the driving force of the organisation and are the ones who leave a lasting impression on you, be it the exemplary service, the helpful word, or just a welcoming smile. So smile, the world if a better place cos of it.

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  • Innovation Everyday: These ‘suited-up’ professionals appreciate the fine line between the subtle and the flare. The need to be innovative and sophisticated is a talent they have gained mastery over. ‘Change’ is good here, trust us, and have a blazing time of bliss. 

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  • Creativity Galore:  If necessity is the mother of invention then creativity must be a friend. When this duo of dexterity create magic with their concoctions, you will be hooked in its awe-inspiring spell.

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Artistry: For an artist flamboyance and grace comes naturally.  The zeal and enthusiasm shown towards the craft is second nature, and not forced. Ask him and he’ll tell you how it’s done. Pointer  – Works without music too.

 

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Flavour Personified  – If you truly love what you do it is more than obvious. It is therefore clearly the reason that their greatest satisfaction is when they hear how delicious the food is. So now that you know, if you truly enjoyed their food, why not give them a shout-out.

Like we said, there are many more moments that we look forward to share with you over the coming days, yet in the meantime, whenever you visit your favourite restaurant or are giving a new place a try, give a thought to all those working behind the scenes to make your day not only good but spectacular. Happy food everyone. Go make it delicious!

7 reasons why food remains most important in Indian festivals

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The food-crazy Indian is not a myth, it’s a delicious reality. The reason being that he is so much in love with his food that the remotest of eateries are frequented in order to satisfy his yearnig.

Festivals are a foodies’ dream come true as the most exotic and enticing delicacies are served during this time of the year. In a country like India, a community is busy celebrating one festival or the other round the clock, hence proving the adage that festivals and food are an Indian’s fantasy.

Here are 7 reasons why food remains one of the most important components of festivals in India:

Onam Food

  • Uniting communities since… forever

 Be it ‘Mutton Biryani’ for Eid or ‘Sadya’ for Onam, when the neighbour invites you home, you jump at the opportunity.

  • Keeps the celebration lit up

Festival Celebration in India

 Festivities call for celebrations, which require a massive amount of energy and what’s the best way to keep you going all day? You guessed it right, more great food, so eat to your heart’s content.

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  • A celebration is all about creating memories

 You get back home from a party, marriage reception or a banquet, what’s the first question your mom asks you? “How was the food?” The reason being, great memories are created amidst great food.

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  • A food for every occasion 

India is a country that celebrates diversity like no other nation in the world. The reason why it is also home to the most number of foodies. In India there is a delicacy for every festival, be it Modaks for Ganesh Chaturti, Pongal for Til Laddoo, Moong Dal Bhajiya for Navrathri, or the famous Chole Bature for Baisakhi, we have it all. Getting hungry already?

Mutton-Biryani

  • A claim to fame 

“Dude, have you tried the Koliwada Fish Fry at Mini Punjab?”

All groups have that one guy who boasts of having been to all the eateries a city has to offer. Why?

Because food generates curiosity like nothing else does and a festival is no different…

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  • Talk food and you have all ears 

All discussions regarding food are the most interesting and the most remembered. Why?

Because at the end of the day, we are all foodies that have come together to meet a single objective – eat good food – and festivals are the perfect premise.

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  • The Sixth Sense? 

The mind associates festivals with the food that’s served along with it, because it caters to all the five senses at the same time. Remember the Kaju-Katlis and Motichoor Laddoos you had on Diwali?

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A shout-out to all the foodies out there. Make the foodie community proud with your food explorations and celebrate the goodness of food, every day of your life.  Also, don’t forget to make the most of the festive season – the delicious food deserve it.